Health Benefits of Mountain Red Greenlipped Mussel

Mountain Red Greenlipped Mussel Extract is a rich source of marine bio-actives and contains five kinds of Omega-3 all of which are beneficial for health and wellbeing. Mountain Red Greenlipped Mussel Extract contains a complex blend of natural proteins, essential fatty acids (EFAs), minerals, mucopolysaccharides and is a rich source of marine bioactives. So called the Green lip mussel because of their distinct green mussel shell colour.

Mountain Red Greenlipped Mussel Extract is suitable for you if you are seeking a New Zealand product to:

Supply the body with a rich source of essential fatty acids, Omega -3 and -6 shown to support healthy brain and cardiovascular function
Helps support digestive health
Support the immune system
Support good joint care and mobility
Sustain superior health and well being
Maintain healthy skin condition

The Mountain Red Difference:

100% natural, premium quality New Zealand Greenlipped Mussel Extract
Additive and Preservative Free
Manufactured to cGMP standard
Easy to take once daily formulation
Sustainably managed, with product uniquiely harvested from the pristine waters of New Zealand
Always read the label and use as directed. Supplementary to a balanced diet. If symptoms persist see your healthcare professional.

These naturally occurring marine bioactive substances found in Mountain Red Greenlipped Mussel Extract are recognised in supporting joint mobility, cartilage maintenance, cardiovascular health, brain health and memory function, maintenance of good skin condition and for general health and well being.

The major fatty acids of New Zealand Greenlipped Mussel are docosahexaenoic acid (DHA) eicosapentaenoic acid (EPA) and palmitic acid.

Individuals with a known shellfish allergy should consult their healthcare professional prior to use of this product.